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Pesto

  • Writer: Eden on the Go
    Eden on the Go
  • Oct 9, 2020
  • 1 min read

Updated: May 3, 2021



Ingredients


2 cups basil

2 avocados, peeled and pitted

¼ cup hemp seeds

3 garlic cloves

2 tsp olive oil

1 lemon, juiced

1 tsp Sea salt


Directions


In a food processor or high-speed blender combine all the above ingredients and blend until smooth.



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Welcome to my website/blog. I am a mother of two children. I love creating healthy, vibrant, whole food recipes and inspiring others to adopt a healthy lifestyle. I have 46+ year’s experience with being a vegetarian and now vegan. If you and your family love smoothies, lunches on the go, zesty hearty soups & salads and "No-Udder Desserts", you have come to the right place. I'm here for you! Get ready to be inspired, and take a leap of faith on this journey towards wellness.

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