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Vegan Ranch Dressing

  • Writer: Eden on the Go
    Eden on the Go
  • Oct 9, 2020
  • 1 min read

Updated: May 3, 2021



Ingredients


⅓ cup coconut milk

1 cup vegan mayonnaise

1 small garlic cloves, pressed

2 Tbsp Italian parsley

2 Tbsp green onions, chopped

1 tsp apple cider vinegar

1 tsp white wine vinegar

Dash of sea salt and pepper


Directions


In a food processor or high speed blender place all the ingredients and blend until smooth.

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Welcome to my website/blog. I am a mother of two children. I love creating healthy, vibrant, whole food recipes and inspiring others to adopt a healthy lifestyle. I have 46+ year’s experience with being a vegetarian and now vegan. If you and your family love smoothies, lunches on the go, zesty hearty soups & salads and "No-Udder Desserts", you have come to the right place. I'm here for you! Get ready to be inspired, and take a leap of faith on this journey towards wellness.

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